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RESEP MIX SEASONING SERBAGUNA UNTUK BAKMI, BIHUN,KWITIAW, MIE AYAM dll

96 ViewsSep 2, 2022

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0:44

Today is my birthday, and Dad bought me a pair of shoes after work!

bili_1113470310

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3:15

Still too young～

randal_hendricks_05

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1:33

Families, over the past month I’ve already eaten at more than 100 all-you-can-eat buffets!

bolinvhai

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12:37

Make Do and Eat: Grilled Scallops

shiruho_03

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1:26

Guangdong folks’ pet peeves — and northerners hit every single one! #NorthSouthDifferences #BibinHas

binbinyouli-

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1:10

If you’re gonna date, date a Shanxi girl—there’s always more knife-cut noodles than you can eat!

benzhuxiaozhu

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4:53

A rural life slice: Pickling sauerkraut and simmering tofu—savoring all the flavors of spring!

bili_1748179834

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2:24

So, did we actually lose or gain this time?!

qingdaodayiaiceping

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0:52

There’s also a bowl of hometown dish—amaranth stems—take one bite and it’ll bring out ten thousand表情

huapiaomiaov

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2:04

A quick post-workout fat-loss meal

dapaoriji

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2:29

4-yuan Stir-Fried Seafood

chuigebujiaxi

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6:25

I’ll try the noodle soup too.

biexuanlelaotie

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3:22

Is this mustard shrimp so delicious you’ll be licking your fingers? Perfect for getting the New Year

wenzi-xuezuomeishi

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3:53

Slop Mixed Dish

bili_1397462051

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4:10

What’s it like competing with elementary schoolers for food! Bursting-with-sauce bowl cakes, chocola

xiaotianyizhichi

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1:20

What’s the difference between Peking duck and Nanjing roast duck?

zh____ongxue-

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0:37

How do you say crab and chicken noodles?

xuniangfengyun

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7:16

Eating “Rushan Fried Skewers” in Rushan, Shandong—the slightly sweet sauce is amazing! Even I, who d

dagezaishanghai

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0:38

Chongqing street-side pig trotters! Packed with tender, fall-off-the-bone front-trotter meat, served

barney_weaver_02

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1:04

Japanese Weekend Breakfast

akonase_04

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