140 Views PremiumJul 21, 2022
Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr
5 Views
kenapa pilih sate ? karena sate di.....
980 Views
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
1 View
간단요리::계란볶음밥 만들기::고슬고슬 황금볶음밥 :: Ep.07
10 Views
The noodles have a really great texture! The spicy sausage is so flavorful!
7 Views
First time watching F1 in the Middle East—Vip tickets! Who did I run into?
0 View
[YouTube BBQ Brother] Smoked Beef Brisket Using a Jambo Smoker
3 Views
The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,
Grilled Onion Compilation
4 Views
[Confession Toast] How about using this to chase after you?
Only today did I find out—removing shrimp veins and brains, one shrimp per second, no tools required
On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta
【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.
6 Views
Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
The method shared by netizens really works! Using this technique to pick durians guarantees thin she
I just found out today that you can actually make tofu using a meat grinder—this is the first time I
8 Views
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
9 Views
Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!
Last year, bullfrogs were sold for 8 yuan per jin; this year, they're selling for 13 yuan.
Are you cooking? No, you're concocting elixirs!
Maklum balas
Laporan
Maklum balas
Laporan