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[Real Mouth] Mỳ đen ăn cùng tôm tẩm bột phô mai và gà rán siêu cay #asmr #mukbang
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The most talkative food blogger Stephanie has joined Bilibili!
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I have been the head of the family for decades, and only now can I make crab sauce with hairy crabs.
I'm going on a business trip tomorrow and need to do a nucleic acid test today.
Enjoy hot pot by the fields! Cook instant noodles with chili oil, bacon, and lotus root. It's so del
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Is it really that smooth?
The much-anticipated Pizza Hut buffet is here, and once again, it’s sold out!
The Seven Dragon Balls of Sushi: Make a wish right after eating
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Simple ingredients often require the most advanced cooking methods
Liu Yong experiences Thai cold and pickled food
Korean bathhouse (you can also bake your own sweet potatoes)
What does the 6,000-yuan buffet lunch at Yonsei University in South Korea look like?
Sushi with a bunch of strange ingredients tastes a bit weird
I wish you all a happy Mid-Autumn Festival in advance, and eat this egg fruit today.
Some kitchen tips
Making the traditional Chinese color Ultramarine, Lapis Lazuli, which is more valuable than gold
I told you the strawberry seeds were planted there by someone, and you still don't believe me!
Two people in Xi'an City Village ate several dishes for 20 yuan, breakfast and lunch together, delic
So clever, how did you come up with that?
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