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Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew
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The noodles have a really great texture! The spicy sausage is so flavorful!
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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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The method shared by netizens really works! Using this technique to pick durians guarantees thin she
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[A super-speed factory that can fillet a fish in 15 seconds]
Dorm Small Pot | A Casual Record of a Little Food Blogger's Cooking Fails
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I just found out today that you can actually make tofu using a meat grinder—this is the first time I
Apocalyptic Wasteland Supplies: The UK's 24-Hour Combat Ration
What’s it like to have a roommate who loves late-night snacks?
Foreign street food
Before flipping the page, I was speaking too loudly—The 2D dimensional rift has opened.
A Day Improving Life in South Korea
#Grape Hard Candies I've stumbled upon grape candies just like the ones Korean drama heroines put in
What do Northeasterners think of Northeastern cuisine? #NortheasternCuisine #NortheasternPeople #Aut
First time watching F1 in the Middle East—Vip tickets! Who did I run into?
[Confession Toast] How about using this to chase after you?
Xuecun: A bartender from the Ice City creatively crafts a cocktail that’s like a fairytale northern