2 Views PremiumFeb 24, 2022
Shandong’s “early-morning liquor stall” features decor in a style from 200 years ago, and a 71-year-
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Sui Bian Takes a Look | 1,000 yuan per session yet refuses to shoot?? Just how good is this guy, any
Kunming's most honest-to-goodness buffet: 10 yuan for all-you-can-eat, with 30 dishes available dail
15-year shelf-life beef rice canned food—survivalists' favorite!
What did I eat during the week I mooched meals at my in-laws' place?
Special Chef's Store Visit | The much-talked-about "ceiling of Changchun shabu-shabu" online turns o
I’ve never seen a school cafeteria so outrageous—tuition is 50,000 yuan, yet the monthly meal fee is
[A super-speed factory that can fillet a fish in 15 seconds]
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At the very essence of flavor, water comes first. It takes several days to carefully brew a cup of e
Funny review—your happiness makes me happy.
Huangjiu originated in China and has a history of over 1,500 years. Along with beer and wine, it's r
“Sugar water is really not just sugar plus water.”
A young man from Shandong checks in at a Sichuan-style "daba yan" feast. After finishing the meal, h
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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Grilled Rainbow Trout + Beef Burger
These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E
5 Views
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
Watching my grandma make traditional handmade soap, I finally understand why they call soap "panzi"
Tomato and potato stewed beef steak! Mixed with rice like this—it's absolutely unbeatable!
Oh no, I'm surrounded by beauties and lobsters!
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