11 Views PremiumFeb 24, 2022
A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
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The outfit I'm wearing today totally matches the surroundings—haha!
After going a whole day with an empty stomach, how could I resist treating myself to a delicious cra
You can always trust China's night markets—never, ever doubt the skills of those night-market stall
Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent
It's getting increasingly "difficult" for foreigners to eat in China...
First-ever fan meet-up—Wang instantly turns into a social anxiety case!
Shen Jin—this gorgeous food made my weak mouth shed tears!
The boss bluntly said there was way too much—more than we could possibly finish! Old Wang immediatel
Foreigners try fully automatic barbecue for the first time—so delicious they just want to copy and p
Since we can't meet face-to-face, let's meet in our hearts instead. Xi'an Zhanmian noodles are the a
Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly
As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
Everyone, Old Wang was featured on CCTV1!
The yen plummets, challenging 138 RMB—how to live on meat, eggs, milk, fruits, and vegetables for a
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Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!
When freshly sliced Xinjiang lamb meets an authentic old Beijing copper pot, just dig in—your tongue
Nanning’s laoyou fen, which still draws two-hour-long queues at midnight—can eating it really cure a
In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici
Chinese people really love "lying"—they're always trying to trick my tears and drool!
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