199 Views PremiumSep 9, 2021
GARLIC MUSHROOM CHICKEN. SWABE SA SARAP!!
3.1K Views
【Delicacy】Pork Offal Hot Pot|Really Hits The Spot
1.2K Views
Roasted Ox Tongue - As Wonderful as a Kiss
393 Views
The Hard Earned Balloon Pudding
1.9K Views
After decades of cooking painstakingly prepared, elaborate dishes, you still can’t beat a single ric
1 View
Last meal of 2020: I spent 1000 yuan to make a 200 yuan dish?!
92 Views
This is the real bacon you never tried before!
2.2K Views
Tomato Beef Brisket Instant Noodles, Clay-Baked Chicken, Pork Trotter Sandwich with Meat
334 Views
3000 Yuan for two soft-boiled dried abalone, just for barbecue?
77 Views
Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic
55 Views
Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!
127 Views
Sea Coconut Jelly-Open a coconut is as easy as cutting tofu
How hard the Japanese work to make sure you finish your hot pot!
164 Views
What Will Happen If I Cut Through a Huge Mozzarella Cheese?
1.1K Views
The best street food ever, fatty and tender sizzlling squid
378 Views
This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in
109 Views
OMG Wonder how good it is for hotpot? Even it smells so stinky
176 Views
Xiaolongbao, milk tea, tomato beef brisket soup
12 Views
A whole live octopus hot pot
66 Views
Recreating MacDonald's pickled bamboo shoot chicken sandwich
260 Views