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Masak Bakso Aci Atta Halilintar KW Aaashiiap | Ayah Kocak !!

37 ViewsOct 14, 2021

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Science Talk: The Differences Between the “Old Hundred Jingyang Road,” “Niu Dao,” and “Zhu Dao”

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1:19:10

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0:22

Just eat it! Who could possibly out-eat you? One bite and you’re speechless!

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0:40

Is there anything you want to eat?

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11:15

[Xiao Zhan] 211017 Everyday Xiao Zhan: #CityFoodDiary# Episode 4: Hangzhou

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2:21

Guan Xiaotong’s “plain-water hot pot” looks anything but appetizing—being a celebrity isn’t easy eit

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0:47

74-year-old grandma’s glutinous rice at the school gate in Nanning has been selling for 2 yuan per p

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3:52

A French chef actually came to Wenjiang and opened a restaurant serving his hometown’s “Nine Big Bow

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4:27

Mom Hu’s Hospital Stay: The Barbie Cake Series

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2:25

[Little Stone, Milky & Fierce] Just Eating One Cucumber Today

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0:13

Medical Gourmet Meal

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1:45

Curry Katsu Chicken Cutlet 🇯🇵 🐔

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0:52

Japanese Husband’s First Taste of Lao Gan Ma vs. After Living in China for Many Years～

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1:31

Happy Vacation

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3:52

So the little steamed buns I’ve been eating all along weren’t real little steamed buns!

xianbuzhudeajun

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0:37

Roast duck for 18 yuan each by the roadside—would you dare to eat it?

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1:37

"Watermelon Sauce"

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2:40

Why does flavored eggplant always become soft instead of crispy? The reasons.

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1:51

The reality of today’s office workers: They’re more enthusiastic about cooking than going to work!

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