Low-calorie dessert making from edible rose, lemon and tapioca flour

[chewing] Matcha crepe roll+Daifuku+Macaron No Voice

18.7K Views

Finally Find out the Best Way to Eat Instant Noodles!

3.1K Views

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

17.0K Views

[Food]Eating rice cake and sweet marshmallow

65.3K Views

Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

178.6K Views

Super Hot Hot Chicken Noodle Challenge

10.6K Views

Very delicious braised noodles with poached eggs

1.7K Views

【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

321 Views

Stewed Beef Marrow Bone, Tasty But Not Greasy

17.7K Views

[Food][DIY]Cheesecake recipe from a famous dessert shop in Tokyo

2.6K Views

【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

1.5K Views

【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

1.2K Views

Easy and delicious spicy cabbage recipe

6.6K Views

Making delicious fried chicken

117 Views

【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

2.2K Views

【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

492 Views

[Food]Simple way of making soft and fragrant Cantonese Sponge Cake

1.4K Views

[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

429 Views

Mukbang | Cheese Dishes, Potato Pancake and Burger

12.8K Views

Chocolate chip + soft waxy fried banana

86 Views