Soft and sweet pig head stewed with sugar, mouth-watering

Crispy on the outside, tender on the inside

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Eating spicy chips

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Hua Nong Brothers: It’s my wife’s birthday—let’s dig up some yellow flowers and water lilies to make

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

524 Views

One Seat, One Fruit (4): The “Medicine King” of Fruits—Passion Fruit | Brother from Western Yunnan

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Grandpa's shepherd's purse dumplings

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This super popular chicken leg is so delicious! It’s just too satisfying!

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Strongly Recommended! Nooddles Recipe with a Long History

713 Views

Hua Nong Brothers: Pick some peaches from Brother’s orchard, do a bit of fishing, then catch a rabbi

116 Views

The spicy konjac snacks you eat might not actually be made of konjac.

650 Views

Fry Spring Rolls with Shandong Pancake

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Saving Sister | Preparing a Week’s Work Lunches for Her Husband | Latest!!

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Grandpa's braised pork with a stationary boiler

101 Views

Egg Floss, home-made dishes, yummy

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Hua Nong Brothers: Check out Brother’s mountain villa, see the fragrant pig he was gifted, and grab

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Challenging my bro to make banana powder from 100 jin of bananas—how much powder will we end up with

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Yummy Chicken Cutlet Making You Drool

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Cooking a delicious bowl of pork knuckle rice for my daughter

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Today I’m eating hand-torn whole lamb—it’s so delicious!

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