17 Views PremiumDec 28, 2021
One year of making videos! Thank you all for your support!
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Lobster & Octopus Seafood Boil Recipe Mukbang ASMR
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Fans, please board the food truck!
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The perfect blend of pomegranate and walnuts
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I really enjoyed this bowl of pot-pot chicken!
Leftover rice with milk—delicious Xinjiang milk rice can be made in an air fryer! (Three cheers!)
Mustard fries
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Collecting and displaying wines, from trendy to outdated.
Warning: Smelly Luo Si Rice Noodles
Worldwide: A grand banquet for 50 bosses from Kunshan City – roasting two whole lambs in an authenti
Day 49 of eating my wife’s leftovers!
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1,000-yuan beef-and-lamb buffet challenge—Afeng actually got schooled…
🤣🤣
Braised pork with potato shreds, crispy fried pork strips with rice
What did you all eat after school when you were kids?
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Day 24 of Learning to Do Mukbang
Noodles in Northern and Southern China
Are you guys getting hungry just looking at this braised pork?
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Every day, I make my parents a specialty from a different region—today it’s all about “Hebei flavors
Piglet Under the Blanket? Who came up with this name? This is another take on Northeastern iron pot