[Food]Meal of the day: Tonkatsu & simmered egg

The boneless chicken legs are so fragrant and delicious!

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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High-end ingredients often only need the simplest cooking methods. Sturgeon can be prepared this way

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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[SULGI] Another day of crying because of the spicy ghost pepper noodles｜It's still delicious even th

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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【SULGI】Ice cream sister's summer routine｜Convenience store food special

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【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

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【SULGI】Chicken and cheese fried rice | Soft tofu soup | Luncheon meat sausage

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【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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[SULGI] Today is a "double" eating show | Still a shameful little drama

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【y.na】On the day of moving to the studio, let’s have a bowl of luxurious noodles | Foodie Daily

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Only today did I realize how easy it is to make tofu at home—just a handful of soybeans yields 3 lbs

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“The Star Dish for New Year’s Eve Dinner”

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【SULGI】During the weekend at home, stir-fried rice cakes and fried chicken are the best match~｜Spicy

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Sauerkraut and pork are a match made in heaven—definitely try this when the heat makes you lose your

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【SULGI】Spicy Cheetos Hot Dog Sticks | Peeled Prawns for Takeout | Foodie Daily

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If You Cook Chicken This Way, Even the Bones Are Flavorful!

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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