6 Views PremiumOct 14, 2021
Mai San: Unlock a new way to eat instant noodles!
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Steak instant noodles in Nanjing Forestry University cafeteria
Salted Egg Yolk Glutinous Rice
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It took two days to make a bowl of noodles
Enjoy opening a melon - Can you open a pomegranate?
Make a hot cloud green tea
Grilled cold noodles for 16 yuan!
When a pastry chef is invited to participate in the French Bakery Festival...
I took white wine to the French countryside, but was tricked as soon as I entered the village.
The weather is too cold, I'll make you some milk tea.
Chinese people don't lie to Koreans! I came to Guizhou and ate beef belly hotpot and zheergen ╚(•⌂•)
Is the Japanese rice cooking master's restaurant really delicious?
How much cheaper and more delicious can you make crab noodle soup at 888 per bowl?
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Come experience Shanghai yakitori for the price of 1,700 yuan per person, and do you have to fight f
How to make pork liver taste better than beef jerky? The method is actually very simple. If you like
Enjoy seafood in bamboo tubes in summer, and experience seafood freedom in the refreshing summer.
China's 3 Biggest Food Deserts! Beijing Makes the List, Can You Guess the Other Two?
The third video
#烤肉肉呢are you on? #Snack recommendations
Today’s recipes: steamed minced meat with fresh bamboo shoots, corn with mushrooms and garlic sauce,