[Food]Fall is here; Bake a chestnut cake for all born in October

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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[Food]Chewing Salmon eggs and Coccoloba uvifera

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Bacon, Egg, & Cheese Breakfast Toast! Taste bud explosion!

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Eating spicy seafood noodles & fried duplings with prawn

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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Mukbang - Giant Squid Comes Back!

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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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15 simple and interesting recipes ~ A series of hand-made

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Making Crispy Pork Roast That Even Pigs Would Be Proud Of

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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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Super Hot Hot Chicken Noodle Challenge

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Beef Meatballs Whacked with Steel Rods~ Bouncier than Imagination!

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Do You Know How to Make Coffee?

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17 simple and interesting recipes

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A clash of spicy turkey noodles and fragrant Polish sausage! Served with cheese balls and fried chic

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Hand-made Maltose Recipe~ Sweet Sweet Candies

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Chinese Cultural Inheritance: Sugar Painting

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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

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[Food]No oven, no steamer, water & oil free cake

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Having raw octopus today~!

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