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[Japan Okayama: A Quaint Takoyaki Stall by the Roadside]
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[Xiao Yao] Held it together all day, only to realize even the Fat Bird won’t give you the time of da
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Here Comes the Sauce-Aroma Grab!
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[Nado Official CC] Bridal Shower: Macarons That Make You Gain Weight—Natto’s So Happy!
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Imperial Decree Issued! Special Guest: a Gorgeous Lady Weighing 25 Kilos!
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Fake Vlogger Reviews a Shop
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A Showcase of Young People’s Cooking Skills—If All Else Fails, Just Order Takeout!
[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】
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What do Japan’s corporate slaves eat? My fate is in my own hands—86 RMB for a half-price convenience
Cheesy Turkey Noodle Omelet! A Totally Different Way to Enjoy Turkey Noodles!
Why AI Can’t Replace Humans
What’s it like to host a banquet for 300 people? It was decided on short notice—sorry if there are a
[Turns Out There Really Are Shrimp in Shrimp Crackers! Unveiling the Secrets of a Japanese Shrimp Cr
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Immersive experience: The head chef whips up a special meal after work using leftover scraps!
What do American ice creams actually look like? How much does Häagen-Dazs cost??
West Lake Longjing, Qimen Black Tea, Anxi Tieguanyin! These three famous teas transform boiled eggs
1,400 RMB per person: An immersive OMAKASE experience with the internet’s hottest chef! This Korean
This autumn way of cooking taro is just amazing—so soft, chewy, and endlessly delicious!
Immersive Cake Making