16 Views PremiumSep 27, 2021
My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t
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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
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Northeast Bone Broth Casserole Mala Tang: The most old-school flavor—one bite and you’re instantly h
Made a street-food-style oyster pancake with 4 jin of fresh oysters—so fresh it’ll blow your mind!
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Sixpan Water, Guizhou: Enjoy all-you-can-eat beef hotpot for just 49 RMB per person!
High-Tech & Ruthless Tricks in the Food Industry
[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
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Chocolate Ovaltine Cake
A hidden gem of a BBQ joint in a humble house—sizzling, fatty pork belly bursting with flavor in eve
Help! This giant rice ball made by my Northeastern friend is INSANE! I’m literally just gnawing on t
Late-Night Snacks of South Korea’s Chaebols
Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan
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I Cracked the Egg-Spinning Challenge!!!
Today’s dose of happiness comes from the convenience store!
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New Year’s Eve is just around the corner—and this dish is a must-have at my family’s reunion dinner,
Today’s dose of happiness comes from convenience store snacks!
Luo si fen paired with stinky tofu and tender kiln-roasted chicken—every bite is pure satisfaction!
Tasting every food stall with my bestie! Homemade potato noodles loaded with toppings—every bite is
Make egg dumplings with just three chopsticks—easy and fast, one in 5 seconds!