Bài dự thi: "ẨM THỰC VIỆT NAM - ĐIỂM ĐẾN: QUẢNG BÌNH" - Thí sinh Nguyễn Hoàng Phương Trinh

【Boki with Chinese Subtitles】A super-large plate of seafood fried sauce noodles—watch how the young

bokixiaojiejie

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【Nado Official Chinese Subtitles】Coffee Heaven Whipped Cream Waffle—so much cream, it's pure bliss!

Nadou_Nado_나도

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

zaixiaoyimo_02

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

gu____ishika

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

gu____ishika

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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen

Xiaoyaolingweijie

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The New Year's festivities are over, so let's just settle for some roasted spinach.

shiruho_03

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Dedicated to us who love Bilibili

zhongnijohnny777

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【Potato Chip Sushi】Don't throw away leftover potato chips—use the chip box to make perfect rice ball

Huzaiyirenshi_

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This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.

Xiaoyaolingweijie

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If you're kind to me, should I reciprocate? [Tao Te Ching 05]

zhongnijohnny777

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Does the beggar's chicken really need to retain its original flavor?! A perfectly made beggar's chic

harris_roman

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Brother Pang's new skin makes its debut!

panggexiaomaibub

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【Shang Qing Jie Ge】Eight kinds of seafood, a yacht, and the stunning night view of Xiamen—it's truly

shangqingjiege

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Post-Apocalyptic Cuisine: Burmese Beef Canned Food

shaxinchengfenjiang

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Creative desserts made with crispy snacks—would you like to give them a try...?

YouTubejingcaishipin-

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Freely express yourself

mrxiaobaitongxue

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I knew I'd eventually crave it!

TiedanerTyler

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I've tried desserts from over 400 shops, but this is the first time I've ever eaten until I'm stuffe

yangcaomeixiong

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7-yuan pork knuckle fried rice

chuigebujiaxi

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