7 Views PremiumOct 18, 2021
Crispy Fried Spanish Mackerel
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Real Sounds of Big Mango, Dragon Fruit, Strawberries, Hami Melon, Pineapple, and Mandarin Oranges
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Here Comes the Sauce-Aroma Grab!
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Imperial Decree Issued! Special Guest: a Gorgeous Lady Weighing 25 Kilos!
China’s biggest seafood market: blue swimming crabs for just 25 yuan per jin—so cheap!
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This is how restaurants prep their beef—no wonder it’s so smooth and tender!
“The cut is your command.”
Japanese Workers’ Evening Drink
Mexican Rice Bowls + Iced Coffee That Have Americans Going Crazy!
I Mixed a 1,000-Yuan Liquor with Grape Juice—Let’s See What the Wine Master Thinks!
[Don’t Koreans Eat Pork Ribs? ~ The Fresh Pork Disassembly Factory]
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The process may be tough, but the ending is sweet: a lazy-person’s version of sweet rice wine.
These tiger-striped pork knuckles are just so irresistible!
How Much Fun Is It to Eat Your Way Through Shandong’s University Snack Streets on Just 50 Yuan?
Carp and Tofu Soup
This way of eating is way ahead of its time!
[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】
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No need to proof or rest the dough for these homemade oil pancakes—soft, flaky, and still tender eve
66 Jin of beef shank—just keep it simple and enjoy some hearty beef!
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Taste the Seine River in a Single Take