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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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Luzhou: A stroll along the riverside old street—let's see how much it'll cost!

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The Rice God's Carb-Intoxicated Video

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The nemesis of carbs, the arch-enemy of barbecue

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When Southerners, for the first time, ignored advice when ordering food in Northeast China—Southerne

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou

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｜Eating mutton across different eras! #NostalgicVibes #Retro #Mutton

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Grilled mudskippers—make do and eat it.

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Let’s take a look at lunch in a German university cafeteria! It’s delicious pork cutlet day—this you

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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar

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It turns out this is how you make delicious char siu!

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What do Japanese office workers eat? A hearty meal for 105 yuan: a generous serving of thick, spicy

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I give up! Rice topped with noodles? Glutinous rice wrappers for dumplings?

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Foreign girls turn everything into cakes!

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How about a bowl of tangy and spicy papaya chicken rice noodles this summer? [Dianxi Little Brother]

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#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'

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[Shang Qing Jie Ge] This addictive squid paste—try mixing it with rice! From now on, whoever disobey

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[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking

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In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!

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