8 Views PremiumSep 13, 2021
MUST TRY Chewy Udon in SHINJUKU! Shin Udon Tokyo! (EN/中文 SUB)
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Is Korean food in India🇮🇳 tasty?
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If you're kind to me, should I reciprocate? [Tao Te Ching 05]
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Can I pull off the challenge of eating three big chicken cutlets?
If you boil Wangzai milk dry, can it turn into Wangzai milk candy?
American-style begging
#Chongqing Cuisine Does everyone know Chongqing's old-school hot pot, the "Three Heroes of Shuangbei
It's the weekend—let's enjoy some Texas barbecue; every bite is the ultimate life pleasure.
Why aren't your egg tarts delicious? That's because the custard mixture wasn't prepared properly. Gi
Guys, I really wouldn't dare mess with Yueyue 🌞🌞
As soon as the music starts, the delicious food appears!
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[Unconventional Unboxing] Finally! We've invited a real Sichuan native to seriously introduce Sichua
Buy fish and get the recipe as a gift
The difference in leafy greens between the north and south—what exactly is a leafy green?
【Nado Official Chinese Subtitles】Coffee Heaven Whipped Cream Waffle—so much cream, it's pure bliss!
You guys really know how to order—there's noodles, meat, and soup!
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!
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Who says Indian chefs don't wash their hands?
No wonder it's Apple, which has seen the world! 68 yuan per apple, picked fresh on-site...