[Food][DIY]How to Make A Smelly Large Chicken Embryo?

[Food]Crooked Cook makes fertilised goose egg

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Fried duck eggs: The crooked cook makes the duck eggs, sterilizes them with a high degree of white w

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Screwing up in The Kitchen - Series 1

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Eel: These are the ten most brutal ancient tortures—cutting in half at the waist!

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Eating hot pot at home, finally achieving freedom with tripe layers, hahaha

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Hua Nong Brothers: The braised pork keeps running out to root around in the vegetable patch—no choic

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A Simple Way to cook instant noodles

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Hua Nong Brothers: Braised Chicken with Freshly Dug Bamboo Shoots — Fresh Ingredients + Top-Notch Co

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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Chocolate chip + soft waxy fried banana

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Hua Nong Brothers: Suddenly Craving Zongzi? Let’s Grab Some Bamboo Leaves, Catch a Bamboo Rat, and M

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Bow down at my feet!

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Confusing Actions in the Kitchen

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[Remix]Funny videos about 'Dark cuisine'

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Onion Bread Soup

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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A buffet of hairy eggs for 10 yuan per person! Guess how many I ate ~ my highest was 72!

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The large-scale documentary "The Crooked Cook Yu Xiaoer" is wonderfully presented!

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Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe

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Hua Nong Brothers head to their buddy’s pond to catch fish for a meal—and pick up plenty of mountain

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