2 Views PremiumOct 16, 2021
Day Three of Learning to Make Mukbang Videos
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Challenge to bring prices back down! Expiring food is not trash!
yammi food
Last time I had breakfast at McDonald’s; today I’m trying the place across the street.
What does a family of three on a small island have for their New Year’s Eve dinner?
What’s it like vying for food with a burger stand owner? The double meat, double cheese is so irresi
“Swiss University Cafeteria” – The standard for three meals a day is back!
Recommended to down it in one go
A sip of healthy-body-and-mind baboon soup
Steamed rice cake with fried dough sticks—sweet and savory, delightfully chewy!
I bought a little less than half a roast duck for 14 yuan—just the kind you eat cold and tossed with
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当节奏遇见中国美食，会是什么味道？🥟🍜🏮 Chinese Food
Subordinate: The president is unusually kind today! [Japanese Office Cuisine]
I’m back reading the comments again~ Today, I’m still munching on snacks while I read!
Would it be a bit presumptuous to pack a bowl of Mom’s pig’s trotters and take it to another branch
This set of choices that seems to have fallen from the sky feels like I’ve seen it somewhere before.
Already hungry? Check it out—don’t forget to invite your friends to watch and share the misery toget
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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh
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Why are cherries so much more expensive than sweet cherries?!
TL;DR: What I ate today was absolutely irresistible!
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