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17 Views PremiumOct 2, 2021
Breakfast of an American Farmer's Son
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Remember the lard-fried rice with eggs from your childhood? Crispy, fragrant pork cracklings paired
Thai Cuisine: A Review of Thai KFC—How Does It Differ from the One in China? It's Quite Unique!
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This hot pot seasoning is so delicious!
Wow! The New Year's Eve dinner [Golden Meat Roll Grand Slam] is so delicious it's mind-blowing—your
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What's it like to have a roommate who loves cooking
The [Juicy Onion Cheeseburger] That Saved Ohio
A rice ball designed with six openings! Are you okay with Japanese product packaging?
An ice cream recipe you've never seen before—airy texture, not greasy at all!
A nightmare for foreigners, a treasure for locals—“Preserved Egg Meatballs”
Let me show you how delicious the egg mushrooms made by my mom with 20 eggs are 😋
The Right Way to Enjoy Egg Pancakes
Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
The Most Delicious Way to Grill Chicken Breast
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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Spicy fertilized duck egg!
How to Make Spicy Oil at a Chinese Restaurant in Japan
Do you know how to make pine nut fish?
Roasted Black Chicken—Feel Free to Have a Bite