[Food]Simple dish: Making Sukiyaki-styled ham & egg rice

【SULGI】Let’s have something spicy on the first day of the long holiday～

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Snacks from Japan

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It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

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[Food][DIY]The most convenient breakfast is the omelet

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Thai Food: A Taste Tour of Bangkok’s Fruit Wholesale Market — No Fruit Left Behind: Durian, Mangoste

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This episode: Suman flatbread or konjac tofu? You decide! [Dianxi Little Brother]

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A chocolate cake so rich and fluffy it’s utterly irresistible—surely you can’t resist taking just on

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[Internet-Famous Old-School Cake] Silky, tender, and melt-in-your-mouth—no more waiting in line to b

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Immersive Chinese Slum-Style Breakfast Experience

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Food|Banana Muffins Pie

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Food making- Simple quick breakfast- Chinese pancakes with eggs

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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Let’s make some tiger-striped pig trotters and slurp up some irresistibly smelly snail noodles! Dipp

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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One Dish, One Fruit (Episode 18) — The Bittersweet and Spicy Flavors of Plums [Dianxi Little Brother

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Taizhou Dad’s Home-Style Cooking: Braised Pork Ribs That Go Perfectly with Rice! Served with Grilled

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Chilled to the bone after getting soaked in the rain? Whip up a pot of kimchi soup right away! Pair

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Two tips for making mouth-watering pizza at home.

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