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The First Episode of Chengdu Cuisine Not Recommended for Out-of-Town Friends: Egg Custard Cake
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I almost thought I'd run out of food.
How do you eat fish at temperatures below -40 degrees? ╭(°A°`)╮
Iron Plate Volcanic Eruption
At the seafood buffet, the freshest ones in the whole place are me and the waiter.
When did shark fin become cheaper than chicken? The handsome guy angrily bought two big bags to give
Got ambushed by a fan! Hahaha, steamed buns with chicken legs are just too delicious!
Five ways to enjoy one fish—successfully unlocking a whole-fish banquet!
Dude, you're so clueless—how could you feed this to Lao Nian?
How delicious can snacks from the "fighting nation" be? A Russian girl takes you to taste them 【Dash
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Northeastern lamb soup is truly authentic—no fancy extras, just pure lamb.
Today's Recipes: Oyster Sauce Lettuce, Shrimp Dried Carrot Stir-fry, Boiled Leeks, Stir-fried Greens
One shrimp makes four dishes and a soup, all bursting with seafood flavor!
Post-apocalyptic Cuisine: Canned Tomato Beef Soup
I stumbled upon a snack shop from my childhood memories on the street—everything costs only 50 cents
Hong Kong actually has a fast-food restaurant where you can pick up meals for free!
The turkey my family makes is so delicious; it's the meal I look forward to most every year.
Because she loves to eat it, I learned how to make (tomato-sauce fried eggs).
What could be better than enjoying a bowl of mutton soup on a cold winter day? Better yet, have two
Making pizza at home on a rainy day