47 Views PremiumApr 20, 2022
Eating noodles
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Food Journey – Wuhan Bean Curd Wraps
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Just look at this flaky, savory sesame salt baked bun—anyone who sees it can’t help but crave it!
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I’m completely hooked on this braised noodle dish—no complaints at all!
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Who could resist the temptation of these super-spicy meat skewers!
What’s it like to enjoy a seafood feast costing 300 per person in the office?
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LUMPIA
Homemade version of “Jintouban’nao” hot pot—budget-friendly and super convenient. Guys, beef’s on sa
Crater Barnacle #Barnacle #Taste of the Ocean #Delicious #So Yummy
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A Big Review of Internet-Famous Weird Snacks!
You won’t even eat the big portion I gave you.
This big lunchbox today is seriously messing with my nerves!
Desserts taste so delicious when made this way!
This fish is still too small—there’s not enough for this bunch to eat!
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My boyfriend’s been really weird today—something just feels off.
This winter, the big goose has been laid off!
I asked the boss to make some fried rice, but he just kept frowning.
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
Xiaoyingzhai’s Jiaxing Bawang zongzi are large and plump, with visible fillings—soft, sticky, savory
Students, what do you call this dish where you’re from? And how do you usually eat it?