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Tiedan has invited you to share a meal.
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Challenge: Eat 100 servings of hand-peeled bamboo shoots!
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Day 5, 5.06 yuan
Spicy Tender Beef, Double-Decker Beef Custard Rice
Line-up / Face-off
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I’ve rounded up some of the hottest snacks online‼️ Mom can’t put them down 😋
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In Huizhou, Guangdong, how much does it cost to feast on seafood at a fishing-village market?
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Challenging Shandong peanut cakes—let’s try a different challenge instead…
Lianyungang, Jiangsu: Seafood noodles at the market—wanna give them a try?
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The legendary “Duck Capital” truly lives up to its reputation.
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I can’t stop myself from talking about seafood at all.
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Where’s the most delicious part of pork knuckle? The delightfully sticky pork skin mixed with Northe
Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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Squid platter + chilled watermelon, here we go!
[French Pastry Master Amaury Guichon] Chocolate Minions 🍫😀
Today was a real feast for the eyes—top-of-the-line bikes worth hundreds of thousands, all齐聚 at a di
Bringing Mom to a Maid Cafe
Spicy Planet Journey—Changsha’s Spiciest Hunan Cuisine Restaurant, Taking on the Guangdong Spice Kin
I picked some loquats and simmered them into a syrup, then gave a jar to the elderly lady next door
How could you visit Chaoshan without trying braised goose?