គាវចៀន|how to cook Khmer food?

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16 Views PremiumNov 3, 2021

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Making fermented soy sauce requires the persistent spirit to sustain it.

3:06

Making fermented soy sauce requires the persistent spirit to sustain it.

mythnightchan_02

63 Views

Southeast Asian + Indian Classical Dance Evening (India, Thailand, Laos, Cambodia, Myanmar, Singapor

50:24

Southeast Asian + Indian Classical Dance Evening (India, Thailand, Laos, Cambodia, Myanmar, Singapor

12 Views

The grass bead door curtain I made two years ago was knocked down by a mouse

2:26

The grass bead door curtain I made two years ago was knocked down by a mouse

83 Views

Soy-sauce eggs! Kids can't get enough of them—this is the most delicious way to cook eggs, and every

1:02

Soy-sauce eggs! Kids can't get enough of them—this is the most delicious way to cook eggs, and every

0 View

How many ways are there to enjoy American-style breakfast eggs? A complete guide to eggs

6:31

How many ways are there to enjoy American-style breakfast eggs? A complete guide to eggs

0 View

Freely express yourself

1:40

Freely express yourself

mrxiaobaitongxue

0 View

Down-to-earth duck egg feast

1:47

Down-to-earth duck egg feast

0 View

I've tried desserts from over 400 shops, but this is the first time I've ever eaten until I'm stuffe

5:34

I've tried desserts from over 400 shops, but this is the first time I've ever eaten until I'm stuffe

yangcaomeixiong

0 View

Post-Apocalyptic Cuisine: Burmese Beef Canned Food

3:38

Post-Apocalyptic Cuisine: Burmese Beef Canned Food

shaxinchengfenjiang

0 View

🍴 Chicken Tahari Recipe | ShamsKitchen99 Special | Easy Step-by-Step

3:00

🍴 Chicken Tahari Recipe | ShamsKitchen99 Special | Easy Step-by-Step

0 View

It is said that in ancient times, only the noble ladies of the palace could enjoy this divine bevera

0:40

It is said that in ancient times, only the noble ladies of the palace could enjoy this divine bevera

0 View

Creative desserts made with crispy snacks—would you like to give them a try...?

3:56

Creative desserts made with crispy snacks—would you like to give them a try...?

YouTubejingcaishipin-

5 Views

I knew I'd eventually crave it!

4:57

I knew I'd eventually crave it!

1 View

Joining the big-mouth blogger for a foodie feast at the state fair 🌭

1:23

Joining the big-mouth blogger for a foodie feast at the state fair 🌭

5 Views

【Gordon Ramsay】The Hell's Kitchen chef delivers a sharp-tongued critique: This is not Wellington! #Y

0:51

【Gordon Ramsay】The Hell's Kitchen chef delivers a sharp-tongued critique: This is not Wellington! #Y

0 View

【Shang Qing Jie Ge】Eight kinds of seafood, a yacht, and the stunning night view of Xiamen—it's truly

5:09

【Shang Qing Jie Ge】Eight kinds of seafood, a yacht, and the stunning night view of Xiamen—it's truly

0 View

How many of these buns can you eat in one sitting?

5:58

How many of these buns can you eat in one sitting?

wenzi-xuezuomeishi

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You must heat the crème caramel before eating it!

0:35

You must heat the crème caramel before eating it!

0 View

Spent a wonderfully delicious day with a big foodie from Beijing. Thank you, teacher, for recommendi

2:54

Spent a wonderfully delicious day with a big foodie from Beijing. Thank you, teacher, for recommendi

0 View

Challenge: Making Chinese food at 100 random foreign strangers' homes! Will the foreigners in Barcel

3:47

Challenge: Making Chinese food at 100 random foreign strangers' homes! Will the foreigners in Barcel

xibanyac_______

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