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Videos

1:38
A French Gentleman’s Thirty-Year Love Journey Across Asia and Europe
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1:25
Cooking a Chinese New Year’s Eve dinner on a French snow mountain.
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2:11
A new friend showed up on the food truck today～
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1:42
Old Paris Knife-Cut Noodles Chain: New Store Opening Nearly Ended in Disaster
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0:52
Making youtiao with pizza in France just doesn’t quite taste right, does it?
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1:36
What kind of luck lets me just stumble upon a hot Italian laborer for free?
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1:50
Anyone who watches this video today is officially a “cloud shareholder” of my new store!
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1:09
Exploring a French seafood market—by the way, how should you even cook a shark like this at the end?
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1:14
Fat Intestine Rice Noodles: Hmm… why wouldn’t you dare to eat it?
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1:35
Reincarnated in France: My Journey as a Crepe Maker
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1:38
The noodle shop got stormed today…
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0:57
French Cold Dishes vs. Chinese Peanuts & Edamame!
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1:52
Today I finally did something I’ve been wanting to do but never dared: feeding a foreigner lamb offa
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1:19
So here’s the question: Which Chinese baijiu do you think the French love the most?
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1:19
Experiencing a French Auction—No One Wants the Last Luxury Car?
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2:03
Chinese Seasonings Send Off the French Butler
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1:15
Shocked again?! Foreigners are actually convincing other foreigners to try Chinese century eggs!
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0:58
Autumn’s here—time to dig into some crab! What delicious treats did everyone enjoy during the holida
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1:54
Got a plan! Let’s fire up the French food truck!
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0:56
1-Yuan Chicken Skewers Conquer My French Relatives—Almost Free!
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