Before the blender was invented, hummus was made like this.

Can I have no nuts?

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Finally got to try it! Turns out the recipe netizens shared was legit!!

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Dinner of a Japanese Office Worker

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West Lake Vinegar Fish

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Elvis the Cat: This watermelon lava ice cream I made—would you guys buy it?

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The Rich Lady's Lunch

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This person has extremely high business acumen.

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So mayonnaise is just an egg and a bottle of oil.

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The Rich Lady's Breakfast

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Only those who’ve tried it truly understand this taste!!!

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This razor clam and clams rice dish is not only easy on the stomach but also incredibly delicious wi

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What will foreigners’ reactions be when they try caramel almond salted cream cake for the first time

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How tender is this beef, exactly? You can cut it with your bare hands—no knife needed.

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What’s so special about Germany’s white sausages, which are eaten straight after being skinned?

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[I declare that stir-fried turkey noodles taste better than boiled ones!]

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Can even a baking newbie make beef patties that are juicy in every bite and so flaky they crumble?

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Lifestyle-based fat loss! Eating clean really does help you lose weight!!!

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A 300-year-old French classic dessert

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Fried onion rings are just a junior compared to it.

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DIY a twelve-layer matcha cake with ingredients from the dry goods store!

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