Challenge: Use 300 yuan worth of scratch-off lottery tickets to trade for a meal in Harbin—this Nort

Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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A cancer-stricken food stall owner has been fighting the disease for two years with unwavering optim

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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“moon” is actually updating daily now! Please keep up this pace, okay?

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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Kids from Northeast China have loved this since they were little.

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Eat rice cakes for Mid-Autumn Festival

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I’m starving in the middle of the night—time for a big bone!

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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Biting into a whole strip of fatty pork belly is so fragrant it’s mind‑blowing; and then a bite of c

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

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Not spicy

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Super Spicy Chicken Legs! Compilation

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Salted duck eggs are so delicious! The secret-recipe giant chicken leg is just irresistible!

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Home-cooked meals in Northeast China are still the best.

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1888 yuan for an emperor crab seafood buffet—5 ways to enjoy spiny lobsters, so satisfying!

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Freshly baked soufflés sold on the street—15 yuan per serving, so fluffy they’re like eating clouds!

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Super Sour Challenge! Compilation

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This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s

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