With fish, meat, and a little wine—love is just a屁 of life.

The season has changed its name, yet the scenery remains as beautiful as ever.

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Mukbang - Giant Squid Comes Back!

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[Food][Microwave chocolate lava cake]

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Ghost pepper noodles, grilled sausage

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[Food]Eating convenience store foods: Ramen, nori rice&bacon roll

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I’m not romantic; it’s the blazing sun, the hawthorn tree, the passing pedestrians, and a cozy meal

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An Amazing Way to Cook Instant Noodles

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Korean Fried Chicken, Kimchi Dumplings, Seaweed Rolls

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[Hongyu Chinese Subtitles] Spicy Wide Rice Noodles, Octopus, Fat Shrimp, Enoki Mushrooms

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Korean Food Broadcast | Salmon Sushi Noodles Sauce Fried Chicken [Ice Cream Oni SULGI]

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Replica of Shin-chan's Sukiyaki

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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[Food][DIY]How to make a sweet potato cheese cake

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The scenery outside is still better.

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[Food]I'm “Choux" happy

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Food|Another Way to Make Chinese Scallion Pancakes

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Sichuan folks can’t get enough of this “douban fish” — rich, savory sauce meets tender, flaky fish.

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Fruit Rice Wines Made in 3 Days

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