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Out of a sudden idea, can a water baby still grow big if dried in a dryer? Old Dudu’s gonna give it
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How delicious are Harbin’s Northeastern frozen pears, exactly? Lao Duzi froze six varieties and trie
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It’s a taste-off between northern and southern frozen fruits—let’s see if there’s a flavor you love!
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DIY Eternal Flowers Update: The Dried Roses Are Still Stunning!
I’m so curious—what will it feel like to squeeze a DIY slime ball filled with water beads?
Let’s unpack and squish some fruit! The texture feels so satisfying!
Here’s the follow-up to the four methods for straining dry yogurt!
Fruit roast tasting is here! Can you guess which one tastes the best?
【Garlic Shrimp】This garlic shrimp recipe has 2.58 million likes and 1 million saves. I made it—guess
The second-stage polishing follow-up for the gemstone grinding machine is here!
Tissue-filtered dry yogurt + Coke-filtered purified water—more to come!! #DryYogurt #TissueFiltering
Gemstone polishing machine 2.0 is here! This time, the gems finished after just the first stage of p
Summer frozen fruit tasting is here—how do you guys feel about the ratings?
[Sprite Noodles] A divine way to eat instant noodles—this flavor is just too good!
Homemade wax bottle candy unboxing + tasting compilation is here—so stress-relieving!
[Fruit Christmas Tree] Learn how to make the super-trendy fruit Christmas tree—hurry up and master i
Who came up with fruit squishies? You’re a freaking genius!
The finished gemstone polishing machine is here! Who knew ordinary stones could be polished into suc
Challenge: DIY Food with a Hair Dryer 2.0!
[Chocolate-Crusted Tangyuan] Here’s the third installment of creative ways to enjoy tangyuan—crispy
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