In Zhaoqing, Guangdong, how does the authentic taste of Cantonese dim sum strike you?

I haven’t made any giant delicacies in ages—today I’m braising a 2-meter-long sturgeon to see if my

123 Views

At the TEDA Hotel on Guangzhou Campus, how would you rate the food, guys?

3 Views

In Wuzhong, Ningxia, how about trying the street-side fruit?

16 Views

7,500 yuan for a fishing spot in Anhui, with the pond owner guaranteeing at least 3,000 jin of fish—

28 Views

I spent 14,000 to buy a fish from a ten-year-old pond, which is said to have 1 ton of fish. Let's se

108 Views

In the second round of the pond-buying battle with my eldest cousin, this time I paid a huge sum of

37 Views

Dream collaboration! Detective Tang Renjie visits Sun Liangxuan's home and raves about the braised p

24 Views

Hainan is so comfortable this season! Let me show the guys the local fruits here~

16 Views

188 sold to Shanghai people 😭

36 Views

An aunt who doesn't take money from her children relies on selling 50-cent sugar cakes to ease the b

1 View

Mixed-grain crepe

1 View

How to shoot short videos in the food and beverage industry

1 View

First time in Shandong to lease a fishpond, and I ended up leasing a massive 13-meter-deep one. The

7 Views

I’ve come to the bakery run by a fan—let’s see if I can pull off making a giant bread fish! Hehe, wh

0 View

Visiting Guiyang to manage a fish pond, then heading to a small town for a meal—eight dishes for jus

2 Views

The steamers are piled so high, this breakfast is so delicious

0 View

The pond owner who rented the pond for 80,000 says there are 15,000 jin of fish in the big pond—retu

6 Views

chicken fry

0 View

Nyingchi: Tibetan Morning Tea — Chef’s Restaurant Visit ¥51

2 Views

From teen to mini boss: Keep at it, and hope will follow! Shoutout to everyone chasing their dreams

2 Views