Was Old Xu fired? He’s been a bit lax lately #ThankYouForCarryingOnTheFamily Feast #Shaoxing

Cooking a feast of classic Chinese home-style dishes to welcome an old French friend I haven’t seen

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Rating sausages paired with foods from around the world, out of 10 points

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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

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Master Chef!

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Store visit: The extra-spicy, double-chili Cao’s Duck Neck is so delicious!

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Restaurant owner hired a chef for 500,000 yuan

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Chinese Chef vs. Western Chef

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Stuffed Fish Cake

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A bowl of noodles costs 50, but they only serve 100 bowls a day—customers line up just to find out t

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The high-speed blender is pretty good.

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How difficult is it for someone who has been in prison to find a job? Even a top-level chef has hit

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Three flavors, all satisfied at once

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A whole live octopus hot pot

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This really is mouthwatering.

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