Day 5 of store hopping: taking on the biggest grilled sausage online

If you dare to say it, I dare to film it.

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Tornado omelette delicious and easy to make

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Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

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Eating spicy fried chicken today~!

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The taro I’ve been growing for half a year is thicker than my thigh! I brought it home and fried it

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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One Dish, One Fruit (Episode 18) — The Bittersweet and Spicy Flavors of Plums [Dianxi Little Brother

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Turkey Noodles & Fried Chicken~! Ft.Cheese Ball

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[Food]Healthy and simple Tamago Sushi

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Cooking gourmet dishes in an earthenware pot? Homemade earthenware-pot delicacies are seriously next

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Food Court “Snack Haven”: Hand-Pulled Noodles with Meat, Iron-Plate Giant Squid, Squid Stir-Fried wi

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Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

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Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!

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Late-Night Convenience Store Food DIY: Turkey Noodles + Rice Cakes + Cheese = A Divine Combo That’ll

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The scenery outside is still better.

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Japan’s largest monster oyster transforms into Cantonese-style golden oysters—plump, juicy, and burs

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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First Experience in Argentina

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Chaozhou and Shantou really know their stuff—80 different ways to cook a single goose! It's so delic

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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