Turns out there’s this kind of service when flying to Zhongshan | Vlog My Mouth

So jealous~

587 Views

I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

16 Views

Taking the kid out for late-night eats in Nanchang: try pig blood noodles and pig blood soup for jus

20 Views

Dare to pick on the most expensive residential development in Tanzhou, Zhongshan? You’ve got some ne

0 View

Pig God Big Meat Sausage

47 Views

Eating four live pufferfish, not sure if they’re poisonous

24 Views

This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

22 Views

Jumping squid, jumping shrimp—choosing just one is tough!

301 Views

Just had a simple bowl of meat patty snail rice noodles!

14 Views

First Wuhan breakfast: Xiangyang beef noodles—loaded with beef, offal, tofu, and braised dried tofu

22 Views

Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

117 Views

Pig God Vegetable Pairing

31 Views

Today, I only ate one plate of pork fat.

44 Views

Report! We’re having kiln-roasted chicken today～

15 Views

158 Pizza Hut All-You-Can-Eat!

97 Views

Challenge: Pushing Spiciness to the Limit!

438 Views

I finally have a magic bowl too—today was a day of eating along with Xiao Wu.

24 Views

I cooked a big pot of dumplings!

17 Views

Homemade deluxe fried noodles—so spicy they made me question my existence.

148 Views

A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

14 Views