[Flies rubbing their hands t] The creator is exploring—welcome to watch and please like, comment, an

Little sister’s over to hang out—time to whip up some delicious spicy hot pot for her!

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My sister came over to visit today, so I made her a delicious four-course meal featuring king crab.

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The first pork rib soup of autumn—come try this tomato and pork rib soup! It’s absolutely delicious,

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How can autumn be complete without a pot of seafood stew? Let's get it going—fresh, fragrant, tender

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[Fly Rubs Hands t] New video is live—please follow!

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Don’t know what to eat every day? Try this braised tilapia—it’s seriously delicious!

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Stuck on what to cook for Mid-Autumn Festival? Try this “Overlord Turtle Chicken” — it’s seriously d

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Don't know how to cook duck after buying it? Try this fried duck with ginger seeds. It's really frag

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One chicken can easily make two dishes: shredded chicken, fresh, fragrant, and tender—so delicious—a

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You can make baked fish at home too! I had a lot on today, and by the time I finally wrapped up it w

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"Steel of the Heart"

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Don’t know how to make street-food-style snacks? Let me show you—this stuff is insanely delicious, y

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Don’t know what to eat every day? Quickly try this sea bass and shrimp casserole—it’s seriously deli

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Can’t make rabbit? Try this method—it’s unbelievably delicious!

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Full and content, no more worries.

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Welcome to "What Pan Bei is Eating Today"

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Welcome to watch: What’s daily life like when a high school student in 2007 cooks for a family of si

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Recreating Crayon Shin-chan’s absolute favorite croquettes!

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Big steamed dumplings, one yuan each, packed with filling—such a honest boss! I got a small combo fo

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*Love at First Sight: Pink-Blushed Rose with a Hint of Lemon Drunk

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