The shrimp today are all lively and wriggling, but they’re on the small side. They look pretty cute—

Guizhou stinky shrimp and sour beef rice noodles—make it a dry-mixed one too!

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Thai sea coconut, snake fruit, and sugar apple.

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Long time no see—super fragrant Thai-style large-cylinder roasted pig tails

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It’s been ages since I last had crisp, sweet, and juicy coconut popsicles and super-sour, crunchy ma

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Let's tear open this 9-jin giant blind box!

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As promised in the comments, here’s a “crash-and-burn” durian used as a cautionary example. It inclu

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I love the crisp sound when a durian is torn open.

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After three months, I finally got my hands on it—and accidentally unlocked the hidden menu too!

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I haven’t torn such a generously filled Big Mac in ages.

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It tries to pass itself off as crab and shrimp, and the taste is simply superb.

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A perfectly good vegetable feast got totally derailed by the spicy-sour sauce.

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Let’s kick off summer with fresh raw-marinated crab roe!

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Summer’s here, the watermelons are sweet, and Boston lobsters are best enjoyed for their claws.

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The all-in-one hot pot that’s been tagged by @—everything you need in one go!

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My tornado-like noodle-eating friend is here to challenge the snail noodle again, and this time he a

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Perfect-Scoring Grumpy Giant Burger

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Open a small, thin-skinned, chubby palm-sized durian

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Local tree-ripened, thin-skinned, fleshy durians are here!

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In this traditional pastry shop, the staff expertly wrap snacks in paper and paper twine—it’s so soo

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Check out the stunningly sexy Miss Universe Thailand strutting down the runway!

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