The first hot pot of summer—eating it made me sweat buckets, so satisfying!!

The perfect blend of pomegranate and walnuts

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Only Er Mao could probably handle hot pot this spicy.

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Are you guys getting hungry just looking at this braised pork?

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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

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Dora B-Mon

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[What’s Bajiji eating today?] On Laba Festival, I’ll have some congee with freshly pickled radish—ca

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Super Spicy Chicken Legs! Compilation

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Dan Dan Beef Oil Hot Pot Base

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Let the camera record what the eyes forget

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Solo-living girl’s immersive chocolate fondue experience

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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Eating Sichuan Spicy Old Hot Pot

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[Crayon Shin-chan] In summer, you have to watch Crayon Shin-chan! A heartwarming episode about the N

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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What kind of hot pot do you like to eat?

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It’s freezing—time for a spicy Chongqing braised beef hot pot! Tender, chewy braised beef tendon and

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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Stir-Frying Hot Pot Base with My Fans

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Sour Soup Wild Fruit & Beef Fat Double-Flavor Hot Pot

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