Cousin, after this spicy crayfish meal, you’ll probably head home, right?

After 20 years of eating, I finally know the difference between Mao-style braised pork and ordinary

68 Views

Life doesn’t need to be overly affluent; a simple, ordinary three meals a day, even just a piece of

28 Views

It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

6 Views

Scrambled eggs with tomatoes and braised pork knuckle with rock sugar—this rice bowl is so delicious

24 Views

Get yourself in check! Just one teeny-tiny bowl of turkey noodles.

13 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

738 Views

Real Crawfish & Snail Noodle Soup

820 Views

[Food]Eating a variety of yellow foods

4.3K Views

Egg Floss, home-made dishes, yummy

10.9K Views

Fruits like caterpillars, and frozen chocolate balls!

47.1K Views

You’ve all had pork liver—how about “pot-ash pork liver”? Crispy on the outside, tender on the insid

29 Views

I've been eating tomahawk steaks for 60 years, but I never knew steak could be enjoyed like this!! T

85 Views

This is the real deal: authentic Sichuan cured pork. One piece of cured pork is practically half a p

34 Views

A Michelin Chef 's Versailles Omelet!

172 Views

Young guy’s secret-recipe golden crispy pig trotters: 4 lbs of trotters roasted in a homemade earth

12 Views

Bamboo shoots are shooting up on the mountain—dig some home and whip up a pot of spicy, numbing bamb

105 Views

Beancurd Jelly with "Monkey Brain"

147 Views

Girls who love to eat pig's trotters, their calves won't be too thin.

19 Views

Young guy whips up a secret spicy lobster dish deep in the mountains—vibrant color, mouthwatering fl

336 Views

No One Can Say No to a Cuban Sandwich!

59 Views