There was just one fish left that wouldn’t sell, so I had no choice but to eat it with six bowls of

Today the fish in the shop was too big for anyone else to eat, so I had no choice but to finish it m

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Eating four live pufferfish, not sure if they’re poisonous

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Putting myself through the trouble to eat two little sharks

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A top Tiramisu influencer sets up a stall to sell Basque cheesecake.

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Food animation: Pickle kimchi by yourself and pair it with delicious oyster meat

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Only a little crab was left, and no one wanted it, so I reluctantly ate it myself.

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Today, there was a fish left over; the guests thought it looked too weird and wouldn’t eat it, so I

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Only a crayfish was left, and the customer refused to eat it because it wasn’t a fish.

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Setting up a stall at the construction site to sell braised pork rice—selling out in twenty minutes

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A steaming winter food story: Take a bite of the crispy fried chicken, then taste the smooth and spi

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Setting up a stall to sell Chinese food in Italy—come play this fun street-vending mini-game with us

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There was one fish left that had choked on water and no one wanted to eat it, so we just had our gue

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Grilled Fish Vlog: How Much Can You Get for 3k Worth of Ingredients?

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No fish for dinner today—just selling it to the scrap collector. Now he’s definitely gonna become a

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There’s a sturgeon left in the shop today that no one wants—guess I’ll have to make do and eat it my

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Grilled Fish Vlog: How Much Cash Could You Get for 4,000 Yuan Worth of Ingredients?

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I didn’t sneak any snacks today—let me treat a distinguished guest instead!

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Worked hard all day, only to eat a sick fish—and then got stuck in the kitchen by a customer!

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Setting up a stall to sell Chinese food in Italy, only to be hit by a torrential downpour!

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I’ve got a leftover fish today that no one wants to eat—guess I’ll have to tough it out and eat it m

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