It’s getting cold—time for a warm, steaming copper hot pot!

Pig God Vegetable Pairing

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Jodi’s coming back to China with me after the New Year—guess where we’re headed!

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Simply enjoying meat

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It’s cold out! Come enjoy hot pot!

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Finally getting to eat a big blogger’s home-cooked meal!

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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.

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Tom and Jerry never lied to me

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Extra Spicy Cao’s Soup-soaked Rice! With Missing Teeth and Firecracker Bamboo Shoots!

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Report! We’re having kiln-roasted chicken today～

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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I even prepared a big surprise for you, but who would have thought...

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Amazing appetite. (Long video) (Edited version)

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Jiangxi isn’t just spicy—it’s painful, too! Those killer duck heads are seriously deadly.

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Sisters from Sanya drop in with a surprise—big pork knuckles—and treat her to an ultra-spicy Chongqi

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If you happen to come across this in the middle of the night, please don’t watch it.

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Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!

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Let’s try all the wildly popular hot pot ingredients from the internet!

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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【Xiao Shi’s Feisty Side】A Big Review of Leftover-Ingredient Dishes! Another wildly popular episode!!

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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