Let's eat at Beijing Baiji Siyixuan!

I’ve never eaten anything like this before—I just devoured three bowls of rice!

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Finished the mixed seafood with dipping sauce in two bites.

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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I only eat one teeny-tiny bowl of turkey noodles!

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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Rating sausages paired with foods from around the world, out of 10 points

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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A whole live octopus hot pot

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In Thailand, how could you possibly skip raw seafood marinades?

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Shark's Walk-in Closet – The Chameleon Shark

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China’s Landlords’ Revenge Valentine’s Day Limited Breakfast

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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French guy tries Irish roast, seafood, and desserts!

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Braised Pig’s Trotters, Gluten Stuffed with Meat, Tomato and Egg Stir-Fry, Sweet and Sour Poached Eg

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

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Just having some fried skewers and teppanyaki.

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Thai locals’ seafood feast—lobster and all—you really can get tired of it.

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120 yuan challenge: Eat red, orange, yellow, green, cyan, blue, purple, black, and white—all of them

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