Screw it—let’s just order a whole big plate of Xinjiang big plate chicken!

Vodka Orange Jelly

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So it turns out making yóu pō là zi is actually quite a lot of work!

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🍱 Convenience Store Food Edition: I Brought Oden Home!

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Fried shrimp chips

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Late-night parents-are-sleeping sneak-attack-on-snacks plan activated!

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Still the Evil Black Forest

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You should make a delicious olive vegetable dish this season!

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The Classroom Edition of McGatti in the Sun

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Pea Set

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🥘 It’s getting cold! Let’s have hot pot together!

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Adorable American-style pastries that everyone loves.

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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I didn’t expect my first attempt at making steamed cake turned out so well!

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Today, several female fans came to try the communal pot meal and cooked a seafood soup to treat them

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Random fan takes the young lady to eat spicy food—Xinjiang Cao’s style, so spicy that the young lady

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After eating this, even the cute boy from the next class can’t beat you.

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Oh my gosh, I totally regret buying so little—this stuff is just too good!

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1s–1h Frozen Grape Challenge

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