A kind-hearted uncle sells instant noodles with meatball soup from a unicycle cart. The flavor is un

103-year-old Grandma from Yueyang drinks a glass of wine every day, climbs five flights of stairs in

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Indian Yangzhou Fried Rice

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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Only fresh stir-fried chicken—freshness you can see for yourself

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The most heartwarming flavors of everyday life: street food delights.

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Ice powder for just 50 cents a serving is here—order now, or it’ll go up to 60 cents!

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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He turned his steamed buns into Yunnan’s No. 1 bun—these buns come with a lot of rules: they’re sold

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From one end of the street to the other, foodies are thoroughly satisfied.

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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Setting up a stall to sell sweet drinks in town for the New Year—total hit!

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When my parents came home, I saw the smoke from the cooking stove. The smell of fireworks in the wor

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