2 Views PremiumFeb 24, 2026
So jealous~
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Guangxi Mandarin
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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.
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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.
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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.
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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,
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I love this bustling, steamy world—every single beef tendon.
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Life should have a sense of ceremony: Sichuan’s magical herb, huoma, is used to make chicken-shaped
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Meeting again, still as close as ever.
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How simple can a rural meal be?
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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!
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The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi
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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.
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Fried Rice Noodles with Eggs
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Those old leftover women in anime who no man wants, please marry me! #02
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[Keeping a Century-Long Promise]
Black Tea with Lots of Fruit
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Raise the pigs well, make some money, and aim to find myself a wife this year.
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The CEO is unmarried, yet a daughter suddenly appears—his own biological child!
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Ice Emperor, the strongest person in the Dou Qi Continent, was jealous of the eight Dou Emperors bec
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