Shandong guy checks in at Chengdu’s top-notch “daba yan” feast: 1,500-yuan-per-person spread, 4 meal

Super stir-fried beef with garlic chives, Sichuan Baba Banquet is so delicious!

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WBO Crawfish Cooking Championship—today's three stir-fry chefs are all incredibly excited! Who will

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[Time-Tested Korean Eel Rice Spot: Still Serving Eel in Three Ways—and Now with Kimchi, Too!]

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[Grilled Trout: Directly Hitting the Weak Point of Middle Eastern Cuisine—Seafood]

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They say eating like this can help you lose weight—go ahead and give it a try yourself; you can do i

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[Turkish Ice Cream Shop Mass-Produces “Ketdent” Ice Cream]

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Do you love spinning hot pots? Love them so much!

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[Beijing Film Academy] “I totally thought this short drama was filmed in Chengdu—check out how they’

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[Nagoya: Italian Mille-Feuille and Matcha Ice Cream]

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Just sharing—this hot pot is my life! I seriously love it so much!

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Smooth as Silk

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One sip and it’s a calorie bomb!

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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First Performance at Chengdu Happy Valley~ [HD Recorded Version]

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This boys' dorm is even crazier than Chengdu's gay scene! Sweet pepper tickling and touching leading

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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Street-side mala tang for just 25 cents a skewer? Dig in without worrying about overspending!

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[A Glimpse into the Kitchen of a Traditional Persian Restaurant in Tehran]

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37 Years of Unstoppable Popularity! This All-Beef Joint Sells Out in an Instant | Chengdu Foodie’s M

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