Can you really feast like a king for just 91 yuan by following the rankings all day?

40-yuan all-you-can-eat barbecue buffet, feast on generous portions until you're exhausted

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Grilled Fish

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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[A Glimpse into the Kitchen of a Traditional Persian Restaurant in Tehran]

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Do you love spinning hot pots? Love them so much!

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Which of these two do you like to eat?

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Convenience stores and late-night snacks just belong together.

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Today’s meal was amazing—those mille-crêpes are just so good, I’m obsessed! So delicious!

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Smooth as Silk

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[Mass-Produced Dessert Factory Behind Ginza’s Famous Shops! The Full Process of Baking 20,000 Bloomi

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Black tiger shrimp are seriously killing me!

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After a killer gym session, a bowl of spicy mala tang with grilled cold noodles and a mini cake—so s

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[Factory Production Site for Mass-Produced Grilled Sanma (Pacific Saury)]

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Dark web moderation: Holy shit, you actually blew up and ate the deflated hook???

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[On the Scene at a Korean Conger Eel Processing Plant: This Is How Flavored Conger Eels Are Mass-Pro

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[Turns Out There Really Are Shrimp in Shrimp Crackers! Unveiling the Secrets of a Japanese Shrimp Cr

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Mushroom Fat Guy

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[Nado Official | Chinese Subs] Just chuck both the Hot Bbulingkle Chicken and the Turkey Sauce Chick

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Crunchy ASMR | Fluffy Pink Frozen Watermelon Jelly～

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