Fresh soup pig’s trotters hidden in the alley—knocking back 10 in one go is just so satisfying!

Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

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Winter and hoof flower are a perfect match!

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Showcasing Hancheng’s Biggest Night Market: Eight Sheep Feet, Downed in One Go!

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Thailand’s Lok Chok Night Market: Go All Out on Live Squid and Shrimp, Plus XXXL Volcano Ribs!

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打卡重庆这家自助麻辣烫：一串只要1元！三种锅底随便选，人均才20+，泡面也绝了～

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Let’s dig into a shiitake mushroom platter!

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Late-night braised pig’s trotters with hot rice!

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Today I’m having hot pot with pork ribs.

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Hand the delicious food right out of the screen!

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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What on earth is that limited-edition spring vegetable that has Koreans lining up and going crazy to

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[Crayon Shin-chan Food Edition] Milk Holds a Meeting

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Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

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Thousand-Yuan Challenge: Nationwide Cao’s Super Spicy & Extra Spicy × N — Boss Treats Me | Mom’s Tro

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The trotters from the streets of Chengdu, paired with a fresh chili dipping sauce, are so satisfying

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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